Preparation Method 1 : (Serves 1 person)
1. In a pan add water and bring it to boil.
2. In the boiling water add 1 tablespoon of Kuruthammal Kasaayam Powder.
3. After 2-3 minutes turn off the stove and allow it to rest so that the sediments get settled below.
4. Pour the above liquid and enjoy our Grandmom's Ancient Kasaayam.
5. Add brown sugar if needed.
Preparation Method 2 : (Serves 1 person)
Mix 1 tbsp Kasaayam Powder and honey to make it into a paste. And now, you can consume the paste!
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